Five Stars, Three Rosettes
It doesn’t matter whether you are Town or Gown, City or Country, if you are an Oxonian you will have stayed at, eaten in or sipped an iconic cocktail at Oxford’s own Macdonald Randolph Hotel.
Over the years it has played host to politicians, dignitaries and celebrities and of course been at the centre of a Morse revolution.
For local people however, the big news is that our city now has its own three AA Rosette restaurant, awarded for its outstanding cuisine, intuitive service and excellent wine list.
Recognised for using only the highest quality ingredients to create a consistently excellent dining experience, the Restaurant at Macdonald Randolph Hotel serves the finest Scottish beef, British lamb, pork and only the freshest wild fish; all prepared with impeccable consideration of timing, seasoning and presentation. Executive head chef, Simon Bradley, and his team are passionate about preparing exceptional dishes for the table d'hôte and à la carte menus, accompanied by fine vintage wine from a well-chosen list.
The elegant restaurant features full-length windows facing onto the streets of Oxford, and the baronial hall setting is adorned with University crests, offering a tasteful dining experience complemented by the impeccably high standard of service from the waiting and bar staff.
Michael Grange, general manager, said, “The third AA Rosette is a fantastic demonstration of our team’s efforts in providing our guests with a quality dining experience, excellent food and drink, and impeccable service. Our restaurant deals with only the best suppliers and producers available, and we place a great deal of importance on using only the freshest ingredients. It’s a great honour for the Randolph to be recognised for these achievements through a third AA Rosette, and we are proud to provide Oxford with one of the best dining experiences available in the city.”
OX magazine is delighted to offer a dinner a deux to a lucky reader.
Simply pop an email through, subject “Congratulations Macdonald Randolph Hotel” to Jill@fyne.co.uk , together with your name and contact details and you could be the one enjoying sublime dining in the heart of our beautiful city. Closing date for email entries 21st October 2014.